“Tugsok” are made of bamboos cut into thin sticks usually utilized for grilled foods and delicacies. The manual procedure of making tugsok is very tedious and time-consuming, hence a mechanized tugsok maker was designed to provide semi-automated procedure to increase productivity.

With this  technology, producing tugsok requires lesser effort and  time  in cutting, splitting and rounding the splitted bamboo and even the sharpening  and releasing of clean bamboo stick.  In addition, this mechanized technology is known to be portable and easy to operate.